Atelier Argentina Reservations

MENU

Rooted in the history and nestled in the urban and regional landscape, genuine Argentinean cuisine is distinct, with a strong flavourful identity - easy to understand and even easier to love.

L'Atelier d'Argentine's menu is honest, focusing on the quality of the core ingredient and a true reflection of contemporary Argentinian food.

"With great respect for the produce and its origin - great ingredients turn into great food"

CARNES / BEEF

VACIO *19$

Flank steak (10 oz, 12 oz) grilled with chimichurri & criolla sauce with choice of sides.

TAPAS DE ASADO *21$

Hanger steak (10 oz) grilled with chimichurri & criolla sauce with choice of sides.

ENTRAÑA25$

Skirt steak (10 oz, 14 oz) grilled with chimichurri & criolla sauce with choice of sides.

BIFE DE CHORIZO26$

Sirloin Steak (10 oz, 14 oz) grilled with chimichurri & criolla sauce with choice of sides.

ASADO DE TIRA *26$

Short Ribs (14 oz*) grilled with chimichurri & criolla sauce with choice of sides.

OJO DE BIFE31$

Rib eye(12 0z) grilled with chimichurri & criolla sauce with choice of sides.

LOMO34$

Tenderloin grilled, with chimichurri & criolla sauce with choice of sides. (10oz)

OJO DE BIFE 34$

Rib eye(14 oz) grilled with chimichurri & criolla sauce with choice of sides.

LOMO38$

Tenderloin grilled, with chimichurri & criolla sauce with choice of sides. (12oz)

PRINCIPALES / MAIN

CANELONES *19$

Ricotta stuffed crepe, fresh plum tomato, basil, extra virgin olive oil

QUINOTTO20$

Quinoa risotto, zucchini, cremini mushroom, roasted bell pepper, mozzarella di buffala

PECHITO DE CERDO *22$

Braised pork belly, quinoa, cherry tomato, shallot

MILANESA DE POLLO *22$

Crisp breaded chicken cutlet, tender baby arugula, mozzarella di buffala, sundried tomato vinaigrette

TRUCHA24$

Pan seared trout, toasted corn, pear, olive, tomato, watercress *

MERLUZA NEGRA *26$

Pan seared Chilean seabass, ripe mango, roasted bell pepper & arugula salad

POLLITO28$

Smoked bacon wrapped Cornish hen, grilled asparagus, juicy plum tomato, fresh basil

CORDERO29$

Pan roasted lamb chop, braised leg of lamb, rosemary, oak honey, malbec, roasted garlic purée, grilled eggplants

POSTRES / DESSERTS

POSTRES / DESSERTS

TERERE 5$

Maté infused pana cotta, dulce de leche cookie

ALMENDRADO6$

Almond crusted vanilla glace, dark chocolate syrup, sugar cookie.

FLAN6$

Vanilla flavored egg custard, coconut milk caramel

PANQUEQUES8$

Dulce de leche stuffed crepes, honey rosted walnuts, sugar burnt bananas, milk semifreddo.

PERAS EN COMPOTA8$

Torrontes poached pears, mascarpone crema, vanilla syrup, blue chesse.

QUESO Y DULCE9$

Goat cheese cake, cocoa crumble, quince in vanilla syrup,

DIGESTIVOS/DIGESTIFS

Grand Marnier10$

Boulard10$

Roger Groult 11$

Glenfiddich 12 11$

Rémy Martin VS 12$

Grand Marnier14$

Louis Alexandre

Grand Marnier 14$

Cuvée du Centenaire

Roger Groult 16$

8 ans

Bowmore 15 16$

Rémy Martin VSOP 17$

Aberlour N35 18$

Macallan 12 18$

Glenlivet 1820$

Oban 1420$

Glenrothes21$

Lagavulin 1622$

Macallan 1523$

Rémy Martin XO 36$

Grand Marnier 40$

Cuvée du Cent-Cinquantenaire

VINO DE POSTRE/VIN DESSERT

Ramos Pinto - 10 Ans 10$

Quinta da Ervamoira, Tawny

Ramos Pinto - 20 Ans 18$

Quinta Bom-Retiro, Tawny

Okanagan Hainle - 2007 - 200 ml 190$

Riesling Icewine

VendangesTardives - 375 ml 35$

Concha y Toro - 2009 - Verre 7$

Ontario Malivoire - 2007 - 375 ml96$

Gewurtzraminer

CAFES CON ALCOHOL/CAFÉS ALCOOLISÉS

Café Brasileño10,50$

Brandy, Grand Marnier, Tia Maria, café, whipped cream

Café Español10,50$

Cointreau, Havana Club, Tia Maria, café, whipped cream

Café Mexicano10,50$

Tequila Blanc, Kahlua, café, whipped cream

Café Canela10,50$

Goldschlager, Kahlua, café, whipped cream

BRUNCH

EL MONTREALENSE10$

Montreal smoked meat, mozzarella cheese, arugula & garlic mustard, served with French fries

TORREJAS10$

Orange spiced French toast, honey butter, warm pear & vanilla compote

BELLINI11$

Sparkling wine, peach nectar

REVUELTO GRAMAJO11$

Scrambled eggs, ham, red bell peppers & onions, served with crispy potatoes

SPARKLING COCKTAIL12$

Sparkling wine, brandy, simple syrup, bitters

MIMOSA SUPREME12$

Sparkling wine, Grand Marnier, orange juice

KIR ROYAL12$

Sparkling wine, blackcurrant cream

YOGURT CON CEREALES12$

Honey roasted pecan granola, plain yogurt & berry compote

TARTA DE QUESO Y PUERROS12$

Leeks and goat cheese quiche, served with heirloom tomato & onion salad

DEGUSTACION DE CARNES A LA PARRILLA14$

Crispy smoked bacon, grilled porc sausage, grilled skirt steak, grilled ham

FRITTATA14$

Open face goat cheese and smoked ham omelet, served with watercress salad

HUEVOS CON TOCINO14$

Fried eggs, crispy pork belly, tomato & basil bread pudding

HUEVOS BENEDICTOS14$

Poached eggs, hollandaise sauce, grilled smoked ham & purple potatoes

HAMBURGUESA COMPLETA15,5$

8oz beef patty, bacon, lettuce, tomato, red onion, chimichurri

CHURASCO A CABALLO22$

Grilled sirloin, fried eggs, French fries

BOTTOMLESS MIMOSA26$

All the mimosas you want, all you can drink...

2 HUEVOS3,50$

2 eggs any style

BOTTOMLESS BLOODY MARIA33$

We give you the glass and the vodka, you garnish it the way you want it, all you can drink...

PAPAS PROVENZAL4$

Side of garlic and parsley spiced French fries

PARRILLADA PARA 241$

Short rib, chorizo, flank steak, chicken skewer, served with green salad & papas provenzal

TOCINO5$

Side of crispy smoked bacon

CHORIZO5$

Side of grilled pork sausage, chimichurri

ESPINACAS SALTEADAS5$

Side of spinach sautéed with garlic

FRUTAS DE ESTACION5$

Side of seasonal fruits

JAMON GRILLADO5$

Side of grilled ham

ENSALADA DE QUINOA5$

Quinoa salad, cherry tomato, cucumber, rosemary

TOSTADAS Y MERMELADA8$

Home-style toast with dulce de leche, home-made tomato jam, lavender butter

ENTRANA9$

Side of grilled skirt steak, criolla sauce

MIMOSA9$

Sparkling wine, orange juice

LUNCH

During the week from 11:30AM to 2:30PM
30 minute express
Starter + Main = $20

Entradas

CRUDO DE CORVINA11$

Short fin corvina, red onions, limes, olive oil, maldon salt, smoked chipotle flakes, yellow bell peppers, avocado salad

TIRADITO DE ATÙN12$

Thin slices of yellow fin tuna, grilled lemon vinaigrette, heirloom cherry tomato, micro greens, hot peppers

CUARTETO EMPANADAS12$

• Hand carved beef, spring onions and smoked paprika • Fontina cheese and caramelized onion • Sweet yellow corn • Smoked ham, bacon and provolone cheese

BUNUELO DE ESPINACA7$

Spinach and fontina cheese fritters, roasted garlic mustard

CHORIZO8$

Pork sausage, arugula, chimichurri

Sandwiches

All served with french fries

MILANGA13$

Chicken milanesa, roasted garlic aioli, arugula and house dried tomatoes

AHUMADO13$

Smoked trout, crème fraîche, basil and red onion

LOMITO14$

Grilled filet mignon paillard, provolone and chimichurri

Guarniciones

Sides 5$ each

PAPAS PROVENZAL0$

Garlic and parsley spiced french fries

ENSALADA CRIOLLA0$

Romaine, tomate cerise, échalote, vinaigrette de vin rouge

ZANAHORIAS0$

Carottes mélanges rôties, herbes fraîches, ail

PURE DE CALABAZA0$

Oven roasted pumpkin purée, bacon crisp

ENSALADA DE BERRO0$

Watercress and basil salad, Reggiano

FLAN DE PAPA0$

Potato and goat cheese gratin

Principales

TILAPIA AL LIMON19$

Pan seared tilapia, grilled lemon, asparagus, fire roasted bell pepper

QUINOTTO21$

Quinoa risotto, zucchini, cremini mushroom, roasted pepper, mozzarella di bufala

MILANESA CAPRICHOSA22$

Crispy chicken cutlet, arugula, sun-dried tomato, onion, apple cider vinaigrette

SALMON A LA PARILLA24$

Grilled Atlantic Salmon, fresh tomato & asparagus salad

VACIO A LA PLANCHA24$

Flank steak, endive, watercress, basil

BIFE DE CHORIZO26$

Sirloin steak, rustic potato, chimichurri

Group Menu

50,00$ per person

Group Menu 1

PRIMER PLATO (Choice of)0$

GAZPACHO DE ESTACION
Seasonal gazpacho with a cilantro salad
-OR-
ENSALADA CRIOLLA
Romaine lettuce, sundried tomatoes, shallots
-OR-
MEJILLONES PROVENZAL
PEI mussels, white wine, roasted garlic, herbs

SEGUNDO PLATO (Choice of) 0$

MILANESA DE POLLO
Breaded chicken cutlet, roasted cauliflower, lemon, thyme
-OR-
VACIO
10 oz grilled flank steak, tomato an d shallot salad, chimichurri sauce
-OR-
RISOTTO DE MERCADO
Risotto aux légumes du marché

TERCER PLATO (Choice of)0$

PANQUEQUES
Dulce de leche stuffed crepes, honey roasted walnuts,
sugar burnt bananas, milk semifreddo
-OU-
FLAN
Vanilla flavoured egg custard, coconut milk caramel

Group Menu 2

PRIMER PLATO (Choice of)0$

ENSALADA CRIOLLA
Romaine lettuce, sundried tomatoes, shallots
-OR-
BUÑUELO DE ESPINACA
Spinach and fontina cheese fritters, roasted garlic mustard

SEGUNDO PLATO (Choice of) 0$

ENSALADA DE QUINOA
Salad of quinoa, wild mushrooms, arugula with a pear vinaigrette
-OR-
PROVOLETA
Grilled provolone cheese, grated tomato mojo, toasts
-OR-
TAMAL DEL NORTE
Fresh corn tamal, braised short ribs, red onion, peppers, potato crisp

TERCER PLATO (Choice of) 0$

ENTRAÑA
10 oz skirt steak, potato flan and baby arugula salad
-OR-
TAPA DE ASADO
10 oz hanger steak, pumpkin mash, criolla sauce
-OR-
MILANESA DE POLLO
Breaded chicken cutlet, roasted cauliflower, lemon, thyme

CUARTO PLATO (Choice of) 0$

FRUTILLAS CON CREMA
Spicy orange strawberries, lem on cream, white chocolate
-OR-
ALMENDRADO
Almond crusted vanilla ice cream, warm chocolate syrup

Group Menu 3

PRIMER PLATO (Choice of)0$

DUO EMPANADAS
Hand carved beef, spring onion, red bell peppers, smoked paprika
&
Sweet yellow corn
-OR-
BUÑUELO DE ESPINACA
Spinach and fontina cheese fritters, roasted garlic mustard

SUGUNDO PLATO0$

RISOTTO DE ESTACION
Seasonal vegetable risotto

TERCER PLATO (Choice of) 0$

OJO DE BIFE
10 oz rib eye steak, tomato salad and pumpkin pure, chimichurri sauce
-OR-
PECHITO DE CERDO
Braised pork belly, quinoa, cherry tomatoes, shallots
-OR-
POLLITO
Oven roasted Cornish hen, apple wood smoked bacon, sweet potatoes, basil and caper olive oil
-OR-
BROTOLA
Garlic roasted hake, roasted purple potatoes, fire roasted bell pepper escabèche

CUARTO PLATO (Choice of) 0$

PANQUEQUES
Crêpes à la confiture de lait, noix de Grenoble grillée au miel,
banane caramélisée au sucre, lait demi-froid
-OR-
QUESO Y DULCE
Gâteau au fromage de chèvre, crumble de cacao, coing au sirop à la vanille

VENUE

Just see...

Lounge Area

Wine Cellar

Piano

Restaurant

Restaurant Bar

Restaurant

Dining Area

Lounge Area

Lounge Bar

Fireplace

Private Room

Vacio

Trucha

Tamal

Risotto

Pulpo

Gazpacho

Frutilla

Crudo

Bife de chorizo

Unique decor

Dining area at L'Atelier

DRINK MENU

Whether it's a cocktail to start off your evening or an excursion down Argentina's wine trail, the bar and lounge at L'Atelier d'Argentine is the Old Port's most exciting destination.

L'Atelier d'Argentine's cellar is well worth a visit. The Argentinean selection is broad with an ever-growing collection of private imports, sitting alongside great Latin American and old world classics.

Try our bottomless Bloody Maria bar during our brunch, Saturday & Sunday from 10:30am to 4pm, only $19!

SIGNATURES

MATÉ LEMONADE10$

Fresh iced tea brewed from our exclusive blend, white Havana Club, fresh lime juice,orange juice, mint

COSMO DE LA PAMPA10$

Stolichnaya, curaçao, lime, white cranberry juice

MANO DE DIOS 11$

Stolichnaya, Apérol, egg white, lemon, pistachio syrup

HERMANITO11$

White Havana Club, strawberry, maracuya pulp, lime, cherry, orange blossom water

FERNANDO8$

FernetBranca, coca, served on ice in a masson jar, the real porteño drink!

BLOODY MATADOR9$

Tequila, clamatto, home made chimichurri

DIPLOMATICO OLD FASHION9$

Tequila, agave syrup, orange bitters

Classics

ORIGINAL TEQUILA SUNRISE10$

Tequila, lime juice, cassis, soda

MARGARITA10$

Tequila, orange liquor, lime juice, dry or on ice, with or without salt Hazlocomoteguste!

OLD FASHION 10$

Bourbon, bitters, orange zest, brown sugar

PIMM’S CUP 10$

Pimm’s N°1, orange liquor, lime, lemonade

PISCO SOUR11$

Pisco, lime & lemon juice, sugar, egg white

ZOMBIE9$

White and brown Havana Club, apricot brandy, lime, pineapple juice

Martinis

CUCUMBER FLIP10$

Beefeeter, cucumber, anis liquor, mint

HASTA SIEMPRE10$

White Havana Club, curacao, pineapple juice

QUETANGO10$

Stolichnaya, abricot brandy, lime

CORAZON TANO10$

Beefeeter, white vermouth, grapefruit juice, Campari

EVITA11$

Stolichnaya, bénédictine, pineapple juice, sparkling wine

The Whites

Chardonnay Catena Alta 2010106$

Mendoza

Mas de Daumas Gassac 2010110$

Vin de Pays de l’Hérault

Châteauneuf-du-Pape La Nerthe 2011115$

Rhône

Bergerac Château Montdoyen 2008124$

Sud-Ouest

Chardonnay Malivoire 2008127$

Beamsville Bench, Ontario

Wine & Soul Guru 2008139$

Douro, Portugal

Chardonnay Joie Farm Reserve 2008156$

Namarata, BC

Chardonnay Foxtrot Vineyards 2009211$

Okanagan, BC

Meursault Genevrières Mikulski 2009235$

Bourgogne

Chardonnay White Bones Catena 2009 290$

Tupungato

Cosecha Tardia Norton Doux 2012 35$

Mendoza

Gewurztraminer Dante Irurtia 201138$

Valle de Carmelo

Chardonnay Trapiche Réserva 201139$

Mendoza

Chardonnay, PGrigio, PBlanc Trio 201139$

Valle Molina

Négondos Cuvée Saint Vincent 200939$

Saint-Benoît de Mirabel, Québec

Sauvignon Blanc Pascual Toso 201240$

Mendoza

Pinot Grigio Graffigna 201141$

San Juan

Chardonnay/Viogner Zuccardi 201142$

Mendoza

Torrontes Catena Alamos 201144$

Salta

Costière de Nîmes Chât. Beaubois 201044$

Rhône

Viognier Catena Alamos 201145$

Mendoza

Chardonnay Catena Alamos 201145$

Mendoza

Chardonnay J. Bouchon 201145$

Valle de Maule

Chardonnay L.A. Cetto 201046$

Valle de Guadalupe

Torrontes Trivento Amado Sur 201149$

Mendoza

Sauvignon Blanc Stoneleigh 201150$

Marlborough

Saint-Chinian Les Fiefs d’Aupenac 201151$

Languedoc

Chardonnay Montes Alpha 201157$

Valle de Casablanca

Vinho Verde Aphros Loureiro 201157$

Lima, Portugal

Sémillon Mendel 201259$

Mendoza

Chardonnay Éric Chevalier 201160$

Loire

Gran Lurton Corte Friulano 201161$

Mendoza

Sauv. Blanc Marques Casa Concha 201162$

Leyda

Chardonnay I Wine Qu 201163$

Valle Molina

Rouge Garance Blanc de Garance 201166$

Côtes-du-Rhône

Chablis Domaine Bernard Defaix 201169$

Bourgogne

Chardonnay Luca G Lot 201073$

Tupungato

Chardonnay Charlie Barra 200973$

Mendocino, California

Chardonnay Sol del Sol 200878$

Valle de Maleco

Pouilly-Fumé Emmanuelle Mellot 201086$

Loire

Chardonnay Stags Leap 2010 89$

Napa Valley, California

Denavolo Dinavolo 200791$

Emilia-Romagna, Italia

By the Glass

Torrontes Fabre Montmayou 201210$

Mendoza, Argentina

La Tour de L'Êvêque Pétale de Rose 201110$

Provence, France

Cabernet Sauvignon Malbec Rutini 201010$

Mendoza, Argentina

Malbec Catena 201012$

Mendoza, Argentina

Pinot Grigio Graffigna 20118.5$

San Juan, Argentina

Chardonnay Viogner Zuccardi 20118.5$

Mendoza, Argentina

Malbec Graffigna 20108.5$

San Juan, Argentina

Shiraz Graffigna 20108.5$

San Juan, Argentina

Chardonnay Vida Organica Zuccardi 20119$

Mendoza, Argentina

Viogner Alamos 20119.5$

Mendoza, Argentina

Chardonnay Alamos 20119.5$

Mendoza, Argentina

Tempranillo Rutini 20109.5$

Mendoza, Argentina

The Reds

Malbec Viña Cobos Bramare 2010100$

Lujan de Cuyo

Margaux Château Paveil de Luze 2007101$

Bordeaux

Pinot Noir La Crema 2010104$

Russian River Valley, California

Henri Milan Le Clos 2006106$

Les Beaux-de-Provence

Ridge Geyserville 2010111$

Sonoma, California

Margaux Château Desmirail 2008112$

Bordeaux

Achaval Ferrer Quimera 2010115$

Mendoza

Beaune Domaine des Croix 2010115$

Bourgogne

Malbec Catena Magnum 1.5 litres 2010120$

Mendoza

Domaine Fontedicto Promise 2003120$

Coteaux-du-Languedoc

Syrah Marichel Vineyard 2008121$

Naramata Bench, Okanagan

Rothschild et Nicolas Catena Caro 2010122$

Mendoza

Madiran Chât. Montus Prestige 2002125$

Sud-Ouest

Santiago Graffigna 2008134$

San Juan

Le Serre Nuove del Ornellaia 2009149$

Bolgheri, Toscana

Pinot Noir Montsecano & Copains 2010161$

Valle de Casablanca

Nuits-Saint-Georges G. Noëllat 2010170$

Bourgogne

Merlot Silkscarf Winery Reserve 2006180$

Okanagan

Syrah Montes Folly 2006189$

Valle de Apalta

Errazuriz Don Maximiano 2008195$

Valle de Aconcagua

Malbec Mendel Finca Remota 2009198$

Mendoza

Malbec Kaiken Mai 2007202$

Mendoza

Malbec Luca Nico 2007206$

Mendoza

Cheval des Andes 2007209$

Mendoza

Tempranillo-Merlot Stag’s Hollow 2008241$

Okanagan

Barolo Mascarello Monprivato 2007244$

Piemonte

Malbec Bodega Noemia 2009249$

Patagonia

Malbec-Cab Luigi Bosca Icono 2008252$

Lujan de Cuyo, Mendoza

Malbec Zuccardi Q 375ml 201028$

Mendoza

Merlot-Cab. Deep Creek Estate 2003304$

Okanagan

Brunello Banfi Poggio all’Oro 2004319$

Montalcino, Toscana

Cabernet Sauvignon Silver Oak 2007329$

Napa Valley, California

Les Pervenches Cuvée Montmollin 201139$

Farnham, Québec

Saint-Chinian Terrasse de Mouline 201039$

Languedoc

Cabernet Sauvignon Zolo 2012 40$

Mendoza

Amarone Classico Superi. Bertani 1980405$

Recioto della Valpolicella, Veneto

Campo Viejo Crianza 200941$

Rioja

Pauillac Chât. Pichon Longueville 2006430$

Bordeaux

Pinot Noir Trapiche Réserve 201145$

Mendoza

Cabernet Sauv. -Malbec Zuccardi 201045$

Mendoza

Malbec-Cab. Sauvignon Flinchman 201045$

Mendoza

Malbec Pascual Toso 201046$

Mendoza

Bonarda Trapiche Broquel 201047$

Mendoza

Malbec-Bonarda-Syrah Amado Sur 201047$

Mendoza

Malbec Corvina Masi Passo Doble 201048$

Mendoza

Malbec Catena Alamos Seleccion 201049$

Mendoza

St-Julien Chât. Ducru-Beaucaillou 2006495$

Bordeaux

Bonarda Piedra Negra F. Lurton 201150$

Mendoza

Malbec Septima 201151$

Mendoza

Chât. l’Hospitalet Gérard Bertrand 201054$

La Clape, Coteaux-du-Languedoc

Cabernet Sauv. Felino Viña Cobos 201155$

Mendoza

Saint-Chinian Les Fiefs d’Aupenac 201055$

Languedoc

Malbec Catena 201060$

Mendoza

Cabernet Sauv. Graffigna Grd Rsv 200860$

San Juan

Pagos del Galir 201060$

Valdeorras

Clos Montels 200760$

Coteaux-du-Languedoc

Cahors Château du Cèdre 200961$

Sud-Ouest

Bonarda La Posta 201063$

Mendoza

Syrah Naturae Gérard Bertrand 201164$

Pays d’Oc

Clos de los Siete «Michel Rolland» 200965$

Mendoza

Malbec Colomé 201067$

Valle Calchaqui, Salta

Malbec Ruca Malen Réserva 201067$

Mendoza

Syrah Ruca Malen Reserva 200968$

Mendoza

Malbec Tierra Secreta 200969$

Mendoza

Pinot Noir Luca 201170$

Mendoza

El Pais de Quenehuao 2010 70$

Valle de Maule

Cinsault Cauquenes 201070$

Valle de Maule

Médoc Château Loudenne 200670$

Bordeaux

Malbec Kankura Édition Limité 2007 71$

Colchagua

Chianti Classico Canonica Cerreto 200873$

Toscana

Cahors Château Haut-Monplaisir 200673$

Sud-Ouest

Balbas Crianza 200574$

Ribera del Duero

Pinot Noir Barda Bodega Chacra 201175$

Patagonia

Corbec Masi Tupungato 200975$

Valle de Uco, Mendoza

Carmenère I Wines Latina 201076$

Cachapoal, Valle Central

Syrah I Wines Latina 200976$

Cachapoal, Valle Central

Bodegas Castano Puerto Salinas 200876$

Alicante

Pinot Noir Charlie Barra 200979$

Mendocino, California

Madiran Chât. Perron Segondine 200979$

Sud-Ouest

Malbec Mendel 201085$

Mendoza

Malbec Enrique Foster 200890$

Lujan de Cuyo

Malbec Enrique Foster 200890$

Lujan de Cuyo

Hautes-Côtes-de-Nuits Michel Gros 200894$

Bourgogne

Suertes del Marques 7 Fuentes 200995$

Orotava

Susana Balbo Brioso 200897$

Mendoza

The Bubbles

MIMOSA SUPRÊME 12$

Sparkling wine, Grand Marnier, orange juice

CHAMBORD ROYAL12$

Sparkling wine, blackberry liquor

HEMINGWAY CHAMPAGNE12$

Sparkling wine, absinthe

ROSSINI12$

Sparkling wine, strawberries

Piper-Heidsieck Brut NM133$

Marne, France

Pol Roger Brut NM136$

Épernay, France

Ayala «Majeur» Rosé NM 147$

Ay, France

Le Noble Blanc de Noir 2006211$

Marne, France

Perrier-Jouët Belle Époque Rosé 2004410$

Épernay, France

Chardonnay Vida Organica Zuccardi 201145$

Mendoza, Argentina

Dom Pérignon Brut 2003450$

Épernay, France

MOJITOS

PASSIONITO10/18$

White Havana Club, lime, mint, passion fruit liquor

MANZANITA10/18$

White Havana Club, lime, mint, green apple liquor, apple juice

IN LOVE11/20$

White Havana Club, lime, mint, raspberry purée

ROYAL12/22$

White Havana Club, lime, mint, sparkling wine

SPEEDY GONZALEZ12/22$

White Havana Club, lime, mint, energy drink

CLASSIQUE9/17$

White Havana Club, lime, mint, soda

CAIPIRINHAS

CLASSIQUE10$

Cachaca, brown sugar, lime

MARACUYA11$

Cachaca, brown sugar, lime, passion fruit liquor, maracuya pulp

VINHO11$

Cachaca, brown sugar, lime, red wine

MORANGO11$

Cachaca, brown sugar, lime, fresh strawberries

KIWIPIRINHA11$

Cachaca, brown sugar, lime, kiwi

CAIPIRUVA11$

Cachaca, brown sugar, lime, white grapes

SANGRIAS

ROJA35$

White Havana Club, orange liquor, red wine,passion fruit, soda

BLANCA35$

Lychee liquor, orange liquor, white wine, soda

ROSADA35$

White Havana Club, orange liquor, rosé wine, grapefruit juice, soda

VERDE38$

Calvados, green apple syrup, apple juice, sparkling wine

VIRGINS

SANTA MARIA5$

White cranberry juice, orange & pineapple juice, raspberry purée

NIÑA COLADA7$

Coconut milk, orange & pineapple juice, milk

LECHE D’ELEFANTE7$

Orgeat syrup, lemon juice, lemonade

SOMBRERO ROJO7$

Pineapple juice, orange juice, lemon, giger ale

UP COMING EVENTS

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A Culinary Journey Through Argentina
L’Atelier d’Argentine offers 4 to 6 lucky guests the chance to discover the flavours of Argentina. Seated right by the kitchen and the wine cellar, the lucky few have a privileged access to Chef Natalia Machado who gladly accompanies them on this delicious journey with a six-course culinary experience. Each journey promises to be unique. The price, $95 per person, includes all food and wine. Offered upon reservation with at least a day's notice. ​


Le 5 à 8 de L'Atelier
5 à 8 at L'Atelier All cocktails, wines by the glass, beers and speed rail for 6$ in the lounge. Wednesday and Thursday percussions, DJ, projections, fireplace. ​


BRUNCH
Come have brunch with an Argentinian twist every Saturday & Sunday, from 10:30am to 4pm. Try our bottomless Bloody Maria bar too! ​


BUENOS AIRES HOURS
For you night birds, after 22h30, you can enjoy a selection of starters and mains for $22.50, from Tuesday to Saturday. ​

CONTACT

Whether you're looking to reserve a table, or simply want leave a comment or suggestion – don't hold back...

L'Atelier d'Argentine

355 Marguerite D'Youville
Montréal ,QC, H2Y 2C4

Tel: 514-287-3362
Fax: 514-287-1954

info@atelierargentine.com

 

Opening Hours:

Mon - Tues: 11:30am - 2:30pm / 5:00pm - 10:00pm

Wed - Fri: 11:30am - 2:30pm / 5:00pm - 1:00am

Sat: 10:30am - 1:00am

Sun: 10:30am - 10:00pm

Valet parking available Thursday, Friday and Saturday.



  

OCCASIONS

Click here to see our online brochure!

L'Atelier d'Argentine boasts a dynamic and versatile venue, ideal for a wide range of events from formal dinners and business meetings to spectacular launches and premiere parties.

Looking for something a little more private? Try our private dining room, perfect for groups of up to 14 guests; AV equipped.

Our experienced in-house event manager will gladly prepare a package precisely tailored to your needs. To get started, simply call 514-287-3362, or consult our CONTACT section.

Cocktail

50$/person + service + taxes

Canapés (sur plateaux-en circulation)

EMPANADAS SALTENAS 0$

Small cocktail size empanadas

BUNUELOS DE ESPINACA 0$

Fried Fontina and spinach

GAZPACHO DE BETTERAVES0$

Beet gazpacho with tomato and cucumber

CEVICHE DE SAUMON0$

Salmon ceviche with orange and coriander

PROVOLETAS 0$

Crispy provoletas, sun dry tomatoes

TERRINA DE PULPO 0$

Terrine de pieuvre, roquette, flocons de piments chipotle, limette, huile d’olive

TIRADITO DE CORVINA 12$

Corvina, grilled lemon juice, chipotle flakes, micro arugula

Station de Nourriture

BROCHETTE DE LOMO 0$

Grilled Beef tenderloin, chimichurri

CHORIZO 0$

Saucisse de porc, roquette, chimichurri

BRASEADO DE VACIO 0$

Braised Bavette sliders, caramelized shallots

MATAMBRE DE POLLO 0$

Chicken breast, bacon quail egg

ENSALADA CRIOLLA0$

Romaine hearts, red onion, tomatoes. red wine vinegar

ENSALADA DE BERRO 0$

Watercress and basil salad, Regginao cheese

Goûté sucré

TARTITAS 0$

Dulce de leche and banana tartlet

CHOCOTORTA 0$

Chocolate squares, vanilla cream cheese

Contacts

 

 

Jean-Aymeri de Magistris

Group Sales & Marketing Director

Stambac International Inc.

514-564-6798

jmagistris@stambac.com


Releases

Clippings

"Les mille parfums"

Eve Dumas, La Presse, février 2013

"De Buenos Aires à Montréal"

Cellier, février 2014

"Spicy, Sexy Buenos Aires in MTL"

Daniel, The Main, Septembre 2013

"Le concept se veut authentique..."

Thierry Daraize, Journal de Montréal, août 2013

"La jeune chef de 34 ans s’est rapidement fait un nom au niveau international grâce à sa créativité..."

Hotels Restaurants et Institutions, mars 2013

"À table avec Thierry: De la Patagonie à Montréal"

Thierry Daraize, Journal de Montreal, avril 2013

"L’Atelier Argentine propose une carte aux couleurs de ce pays d’Amérique du Sud"

Katerine Lune Rollet Canoe.ca Art de vivre, septembre 2012

"Cette année, pour la 14e édition du Festival Montréal en Lumière, c'est la ville de Buenos-Aires qui est à l'honneur."

La Presse, mars 2013

"I was thinking about the shame my girl would have to sit through as she witnessed me do things to my steak even zoo animals have the decency of going to the back of their cage to do."

Shut-up and Eat, March 2013

"Cette année, l’Argentine est le pays mis à l'honneur. Pour le plus grand plaisir de tous, Montréal en Lumière nous présente la musique, la gastronomie et la culture de ce pays aux antipodes géographiques de Montréal."

Véronique Bouton, Wall Street International Magazine, janvier 2013

"Pour plonger dans l’univers argentin, thème majeur du festival, pourquoi ne pas tester, le 26 février,L’Atelier d’Argentine Vous y découvrirez une cuisine de caractère à la fois généreuse et raffinée préparée par Natalia Machado, qui sait mieux que personne comment transporter Buenos Aires jusqu’ici."

Sophie Ginoux, Voir, Mars 2013

"As the featured festival restaurant L’Atelier d’Argentine will be hosting a dinner on Tuesday, February 26th. The evening will include live music, dancers and artists all chosen to reflect life on the streets of Buenos Aires."

Michelle Little, Urban Expressions, février 2013

"Ladies, it’s not often that we dish up dating advice along with a food review, but if you’re looking to win a man’s heart through his stomach, we must recommend a trip to Atelier d'Argentine"

Jennifer Nachshen, Urban Expressions, August 2012

"Montreal en Lumiere – Interview with Chef Natalia Machado – "

Shut-up and Eat, February 2013

"L’Atelier d’Argentine n’est pas un resto à thème... Il s’agit plutôt d’un resto qu’on pourrait retrouver dans n’importe quel quartier branché de Buenos Aires"

Geneviève Vézina-Montplaisir, Nightlife magazine, août 2012

"Forte d’une brillante carrière à Buenos Aires et à New-York, Natalia, qui a créé le menu du restaurant, se joint à l’équipe de l’Atelier d’Argentine afin de diriger la cuisine et le restaurant en partenariat avec son directeur général, Jean-Bernard Forgues"

Montreal.TV, mars 2013

"l’Atelier d’Argentine ouvre ses portes et vient ainsi ajouter une offre unique et excitante dans le Vieux-Montréal"

Montreal.TV, août 2012

"Les beignets aux épinards et au fromage fontina sont à tomber à la renverse"

Magazine XY, octobre 2012

"L’Atelier d’Argentine mérite le détour en permettant un survol de cette culture gastronomique plutôt méconnue chez nous"

Philippe Mollé, Le Devoir, août 2012

"Tuyau bouffe du jour : la purée à la citrouille de l’Atelier Argentine. Nouvellement ouvert dans le magnifique espace du feu DNA, l'Atelier Argentine se veut une cuisine typique de ce pays d’Amérique du Sud"

Katerine-Lune Rollet, Tuyau Bouffe, août 2012

"La jeune chef de 34 ans s’est rapidement fait un nom au niveau international grâce à sa créativité et à sa participation remarquée aux émissions Chopped et Sweet Genius, diffusées sur le réseau Food Network."

Ginette Poulin, Hôtels Restaurants & Institutions, février 2013

"l’Atelier d’Argentine offre une expérience culinaire unique et savoureuse digne des établissements les plus populaires de Buenos Aires. Un lieu dynamique idéal pour la tenue d’un large éventail d’événements"

Ginette Poulin, Hôtels Restaurants & Institutions, août 2012

"Finest Tables - featured restaurant L'Atelier d'Argentine"

Liliana Tommasini, EXAMINER, February 2013

"On a pleins de bonnes raisons d'aller dans ce resto: ses typiques mets argentins contemporains et raffinés tapas exquis, poissons délicats et boeuf juteux bien entendu!"

Elisabeth Touchette, Elle Quebec, janvier 2013

"Un nouveau restaurant dans le Vieux-Montréal"

Edition Debeur, août 2012

"Si vous avez déjà mis les pieds en Argentine (le plus beau pays du monde selon moi) et à Buenos Aires (la plus belle ville du monde, toujours selon moi), vous avez sûrement apprécié la cuisine. Ni espagnole, ni italienne, mais riche de ces deux héritages. Eh bien, un resto bien « porteno » a ouvert dans le Vieux"

Sophie Durocher, Magazine Clin d'oeil, novembre 2012

"Because there's no such thing as too much meat"

AskMen, August 2012